Dine Without Whine Weekly Recipes
by Christine Steendahl
Dine Without Whine
is the perfect tool to help your family enjoy stress free and nutritious
This Week's Recipes:
Split Second Cookies
Makes 48 servings
2/3 cup sugar
3/4 cup margarine or butter, softened
2 teaspoons vanilla extract
2 cups all-purpose flour
1/2 teaspoon baking powder
1/2 cup red raspberry or strawberry preserves
1. Heat oven to 350°F. In large bowl, combine sugar and margarine;
beat until light and fluffy. Add vanilla and egg; blend well. Add
flour and baking powder; mix well.
2. Divide dough into 4 equal parts. On lightly floured surface,
shape each part into 12x3/4-inch roll; place on ungreased cookie
sheets. Using handle of wooden spoon or finger, make depression
about 1/2 inch wide and 1/4 inch deep lengthwise down center of each
roll. Fill each roll with 2 tablespoons jelly.
3. Bake at 350°F. for 15 to 20 minutes or until light golden brown.
Cool slightly. Cut each baked roll diagonally into 12 cookies.
Remove from cookie sheets; cool on wire racks.
your membership to
Dine Without Whine, every Thursday You Receive In Your Personal E-Mail
Box A Complete Weekly Menu That Covers The Following Week (Monday-Sunday).
Personal Note From Christine
Recipes For Dinner Every Night Of The Week
Suggestions For Side Dishes
Ideas For Saturday And Sunday
Dessert Recipes To Be Used Anytime During the Week
addition Christine will include a grocery list (categorized by aisle) for
the week that includes all the necessary ingredients to prepare the
recipes highlighted in the newsletter! All you have to do is cross off any
items you may already have on hand - add breakfast, snack or lunch items
you may need and you're ready to shop!
Recipes will be fairly simple and family friendly - meaning hopefully your
children (or picky husband) will enjoy them as well; and they will include
ingredients that you have actually heard of. (You won't have to search all
over town for that special ingredient!)
Dine Without Whine - A Weekly Menu Plan & Grocery List Delivered To Your E-mail Box
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