Aug 3, 2012 2:00:27 PM | by Guest
Find more great family recipes and meal planning assistance at Dine Without Whine
Makes 4 servings
1/4 cup grated parmesan cheese
1 tablespoon olive oil
1 tablespoon basil
1/4 teaspoon garlic powder
4 medium red potatoes
1. In a large bowl, combine Parmesan cheese, oil, basil and garlic powder.
2. Cut potatoes into 1/4" sticks. Add to cheese mixture; toss to coat.
3. Place in a 15x10 inch baking pan coated with nonstick cooking spray.
4. Bake at 425 degrees for 15 minutes, turn potatoes. Bake 15-20 minutes longer or until crisp and tender.
Find more great family recipes and meal planning assistance at Dine Without Whine
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