We've gathered up some of our favorite versions of Mac-n-Cheese from the Meatless Friday archives.
Mac-n-cheese is a favorite of kids and adults alike. Try these three varieties with your family this Meatless Friday!
No Bake Mac and Cheese by Karen Ullo
This easy mac and cheese recipe only takes about fifteen minutes to prepare, and my kids love it.
President Reagan's Macaroni and Cheese by Barbara Stein
This recipe for macaroni and cheese has become our family's favorite. It always turns out perfectly and my kids all fight for the cheesy, crispy edges. With a hot vegetable on the side and maybe a dish of applesauce, it's a perfect meatless Friday meal that won't break the bank!
My own Crab Mac & Cheese
When there’s an autumn chill in the air, comfort food is in order. This Mac & Cheese dish sure beats the stuff in the box, and it’s quite easy to make. If you don’t have shell macaroni, use elbows, cavatappi, or any small pasta with some texture for holding in the sauce. Using imitation crab meat for this dish keeps it budget-friendly. This casserole is great with a salad and crusty bread!
Copyright 2020 Barb Szyszkiewicz
About the Author
Barb Szyszkiewicz
Barb Szyszkiewicz, senior editor at CatholicMom.com, is a wife, mom of 3 young adults, and a Secular Franciscan. Barb enjoys writing, cooking, and reading, and is a music minister at her parish. Find her blog at FranciscanMom and her family’s favorite recipes with nutrition information at Cook and Count. Barb is the author of The Handy Little Guide to Prayer and The Handy Little Guide to the Liturgy of the Hours, available from Our Sunday Visitor.
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